This is a very simple recipe with just a few simple steps:

• start with some clean healthy unpealed apples
• cut the upper side leaving a conical space
• pierce the peal with a fork to allow liquid to get out
• group the apples and add sugar in the cut space
• add a nut on top

• optionally add some honey
• add some water in the pan to avoid burning
• cook in a heated oven first on high fire and then on low fire
• the apples are ready when they are soft
• enjoy

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