Ro: supa de rosii

This is a very simple recipe but I like the result so much since it’s has a very rich aroma and it’s light recipe.

Tomatoes soup

(photo updated 28-08-2009)

Ingredients

• 5-6 small tomato (the most flavor they have the better)
• 1 green-red pepper
• salt, pepper
• a bit of basil and lovage

Preparation

• start boiling water
• in the mean time cut the tomato and the pepper
• put it in the water as it starts boiling (this way the tomato will release more flavor)
• leave it on a low fire
• wait patiently to be ready and in the mean time cut the basil and lovage
• 1-2 minutes before the end add the basil and lovage (do not leave more or the aroma will be lost)
• The soup should be very very clear and served not very hot
• Enjoy.

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