This is a very simple recipe but in my case I waited a lot to do it because I lacked a food processor.

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  • 1 egg
  • 3-4 garlic gloves
  • oil. I tried with both olive and sunflower oil and I live better the combination when using olive oil.
  • lemon juice, salt, pepper


  • blend the garlic with the egg
  • add the oil in a thin, very thin flow while continuing to blend as much as you like and until the mix is thick
  • add the lemon juice
  • serve with vegetables or meat

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